Products - Seasoned Southern Classics - Seasoned Greens

Seasoned Southern Classics Products: Seasoned Greens | Seasoned Peas and Greens

Seasoned Collard Greens

Seasoned Collard Greens

Margaret Holmes Seasoned Collard Greens are among the healthiest vegetables on earth. Our flavorful collard greens are slow simmered in a unique blend of spices that are ready to eat right out of the can. They are great source of vitamin E, rich in antioxidants and calcium. Collard greens have been proven to help fight viruses, promote lung health and increase brain function. Just heat-n-serve!

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Seasoned Turnip Greens

Seasoned Turnip Greens

Margaret Seasoned Holmes Turnip Greens, just like our traditional Turnip Greens are an excellent source of vitamin A, vitamin C, vitamin E, vitamin B6, folate, copper, calcium and dietary fiber. Turnip greens are linked to relief from Rheumatoid Arthritis, promote colon health protect against Atherosclerosis. However, this recipe is slow simmered in a unique blend of spices just like your Grandmother’s recipe. Just heat-n-serve!

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Seasoned Mixed Greens

Seasoned Mixed Greens

Margaret Holmes Seasoned Mixed Greens are a combination of turnip, kale and mustard greens. An excellent source of vitamin A, vitamin C, calcium and dietary fiber, our mixed greens are slow simmered in a unique blend of spices that are ready to eat right out of the can. All you have to do is just heat-n-serve this delicious combination of southern greens!

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Seasoned Mustard Greens

Seasoned Mustard Greens

Margaret Holmes Seasoned Mustard Greens add a spunky and soulful taste to compliment any meal. Our flavorful mustard greens are slow-simmered in a blend of flavorful spices and are jam-packed with nutrients providing an excellent source of 9 vitamins, 7 minerals, dietary fiber and protein. Just heat-n-serve! 

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Seasoned Turnip Greens and Roots

Seasoned Turnip Greens and Roots

European settlers first introduced Turnips into North America. They grew well in the South and became an integral part of the southern cuisine. Margaret Holmes continues that tradition by slow simmering this flavorful southern side with a unique blend of spices that brings out the best flavors in the turnips. Ready to eat right out of the can. Just heat-n-serve!

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Seasoned Kale

Seasoned Kale

Margaret Holmes Seasoned Kale is high in beta-carotene, vitamin K, vitamin C, lutein, rich in calcium and a great source of iron. Kales also contain sulforaphane, a chemical believed to have anti-cancer properties. The intense flavor of Kale is a southern favorite and when combined with Margaret Holmes unique spices and slow-simmered, this is a southern favorite. Just heat-n-serve!

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Seasoned Cabbage

Seasoned Cabbage

You’ve never tasted cabbage so good! Slow simmered in a zesty blend of spices, Margaret Holmes cabbage is a new twist on an old favorite. Great as an addition to recipes or as a stand-alone side. Just heat-n-serve! 

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