Seasoned Turnip Greens and Roots
European settlers first introduced Turnips into North America. They grew well in the South and became an integral part of the southern cuisine. Margaret Holmes continues that tradition by slow simmering this flavorful southern side with a unique blend of spices that brings out the best flavors in the turnips. Ready to eat right out of the can. Just heat-n-serve!
Serving Size 1/2 cup (118g)
Servings Per Container about 5.5
Nutrition Information
| Amount Per Serving | % Daily Value* |
|---|---|
| Calories 35 | - |
| Calories from Fat 15 | - |
| Total Fat 1.5g | 2% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 390mg | 16% |
| Total Carbohydrate 7g | 2% |
| Dietary Fiber 3g | 11% |
| Sugars 1g | - |
| Protein 1g | - |
| Vitamin A | 30% |
| Vitamin C | 15% |
| Calcium | 8% |
| Iron | 2% |
