Your whole family will enjoy a change from traditional chili when they dip into this flavorful blend of tender chicken, Margaret Holmes Pinto Beans, and zesty taco seasoning.
Main Course
Skirt Steak and Beans over Grits
A southwestern favorite made into a new south dish by using marinated bell peppers, skirt steak, and Margaret Holmes Pinto Beans.
Mustard Greens Grilled Pita Pizza
Slow Cooker Pork Blade Spare Ribs with Cabbage
Sheet Pan Chicken with Red Onions and Rutabagas
A one pan dinner that will bring delight to the entire family by combining chicken, onion, and Margaret Holmes Rutabagas.
Lettuce Taco Bundles
Seasoned ground beef is wrapped up in lettuce leaves with Margaret Holmes Pinto Beans to create a low-carb, yet tasty meal.
Chicken Pot Pies
Make family dinners easier by prepping our delicious Chicken Pot Pies and freezing them for a meal you can make later in the week!
Meatball Stew
Perfect easy to make soup to warm you up!
BLTA Pizza
Tuna Rolls
Southern Pasta
Rutabaga and Pea Curry over Rice
Pepperoni Pasta
White Chicken Chili
Skirt Steak and Beans over Grits
Blackeye Pea Stuffed Zucchini Boats
